How to make peanut butter

Peanut butter is a delicious spread that is commonly used on sandwiches, baked goods, candies, and even homemade milkshakes. Making peanut butter at home can help you save time by creating a healthier and tastier snack.

• 2 cups (470 ml) peanuts
• 1 ⁄ 2 teaspoon (7 mL) peanut oil or vegetable oil (optional)
• 1-2 teaspoons (2 ml) sugar (optional)
• 1 1 ⁄ 2 teaspoons (7 mL) molasses, honey, or brown sugar (optional)
• a little salt

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1. Prepare the peanuts.

Before using your peanuts to make peanut butter, you should rinse them under cool water to get rid of any excess dirt. Then you can dry them. If they are wrinkle-free, you have to cut them in half yourself, which is a little easier when they are dry.

• Spanish peanuts are a good alternative to peanut butter because of their high oil content.

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2. Cook the peanuts (optional).

Some people prefer to roast their peanuts before blending them to give them a crunchy taste. However, this is completely optional and makes the process take a bit longer, so it's up to you whether you want to grill them or not. If you decide to grill them, here's what you need to do:

• Place the peanuts in a bowl and gently fry them in peanut oil or vegetable oil.
• Preheat your oven to 350°F (176°C).
• Spread the peanuts in a single layer on the baking sheet. You want to make sure they are not on top of each other so they are evenly cooked.
• Bake them for about 10 minutes, until they are easily coated in oil and golden brown.
• If you wish, you can gently shake the pan every 2 minutes to prevent the peanuts from burning.

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3. Blend your peanuts in a food processor until they are warm.

It only takes a few minutes. For best results, do this while the peanuts are still warm.

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4. Mix your peanuts for 1 minute.

This mixture should be mixed so much that it looks like cream so that it makes you crave.

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5. When mixing the peanuts, if necessary, pull the peanuts down the sides of the bowl using a spoon.

Continue mixing, for 1 minute, remove from bowl and repeat, until desired consistency. Mix for at least 3 minutes

• Just keep in mind that this peanut butter will never be as creamy as the type they use in a machine. It's natural, so don't expect it to look as creamy – although it will taste better!

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6. When you're done, empty the peanut butter into a bowl.

Use a large spoon for this

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7. If necessary, add salt and sugar to taste.

Taste your peanut butter to see if it needs more salt or sugar. If you like the taste, no need to add salt or sugar!

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8. If you prefer a sweet taste, add small amounts of brown sugar, molasses or honey.

If you want, you can replace sugar with molasses or honey. Some people prefer to put these ingredients in a blender and mix them with peanuts. This depends on whether your blender can handle all the honey or other ingredients.

• If you are adding these ingredients by hand, be sure to stir until they are thoroughly combined.

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9. Place a spoonful of peanut butter in an airtight container.

Refrigerate for a day or two for a lovely peanut butter batter. Of course, homemade peanut butter has a shorter shelf life than its commercial counterparts, but chances are, your homemade peanut butter will be eaten before you even have a chance to consider its shelf life.

• You can store this type of peanut butter in the refrigerator for several weeks.

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1. Make a peanut butter and jelly sandwich.

What better use for your delicious peanut butter than the classic PB&J? For more fun, you can stick to the original recipe or add a few twists.

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2. Make peanut butter cookies.

You can make these simple and delicious cookies with peanut butter, some flour, brown sugar and a few extra ingredients. These cookies are even more delicious when enjoyed with a glass of milk!

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3. Make peanut butter balls.

If you're looking for an herb rich in peanut butter flavor, this is the recipe for you. All you need is your peanut butter, some powdered sugar, chocolate chips and just a few ingredients.

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4. Make homemade peanut butter cups.

If you want to make your own delicious peanut butter cups with your own peanut butter, all you need is some chocolate, peanut butter, and some molds to shape those cups.

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5. Make peanut butter soup.

Who says you have to use your peanut butter for dessert? You can make a delicious peanut butter soup with just milk, cinnamon, and your delicious peanut butter.

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6. Make Urea and Peanut Butter Brownies.

This creative and delicious dessert is prepared with peanut butter, urea, butter, flour and a few other main ingredients.